HOW TO MAKE PROFITEROLES By robjnixon

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HOW TO MAKE PROFITEROLES By robjnixon

Postby Mutita » Mon Oct 04, 2010 1:05 pm


Nicko makes the sexiest dessert ever!


Ingredients

Choux pastry:

125ml milk
200ml water
150g plain flour
1 tsp golden caster sugar
1/2 tsp salt
100g unsalted butter
4 medium eggs, lightly beaten

Chantilly cream:

1tsp vanilla extract
300ml whipping cream
1-2 tbsp icing sugar

Chocolate sauce:

200g good quality dark chocolate (70% cocoa solids)
30g unsalted butter
3 tbsp clear honey


I am a food lover - that is why I created http://www.food-lover.co.uk The home of great Recipes and almost everything about food ! My Websites : http://www.mutita.co.uk - http://www.carnabybelle.co.uk . Our generous hosts : http://www.orangutan.co.uk - http://www.theholt.co.uk
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